The Partridge Inn is commemorating the world’s largest beer festival, Oktoberfest, at the hotel’s P.I. Bar and Grill.  The restaurant will offer food and beverage specials from Monday, September 18 – Saturday, September 23.  Specialty menu items include Sauerkraut Balls, Bratwurst with Sauerkraut, Wiener Schnitzel, Jaeger Schnitzel, Shank with Sauerkraut and more.  Appetizers range from $8-$10, and entrée selections start at $18.  German desserts, Black Forest Cake and Apfelstrudel, will also be offered.  German beer will be on the menu and there will be live music on Friday night.  For reservations or more information, please call (706) 737-8888.  

The newly refurbished P.I. Bar and Grill serves innovative, contemporary Southern cuisine, with dishes ranging from creative small plates to decadent entrées and desserts. Each Sunday, the restaurant serves an incredible Sunday Brunch, voted consistently as the “Best of Augusta”.